as what i've promised you before. wait for my red velvet cupcakes, this is the red velvet cupcakes. however, i'm not quite happy wit...

hello again, it seems so long from my last post. here i am again, trapped in a crazy college-thingy, from final projects to exams. well, my ...

hello. i'm starting to welcome 2011, may it bring us more prosperity. anyway, i made this cupcakes for my brother's birthday cake. i...

creme fraiche, i used this ingredient for the first time when i made strawberry brulee . this is one quite interesting thing. it is almost...

lately these days, i don't know why i had a huge passion of making Indonesian cakes. so that.. yesterday, i tried making Potato Donuts b...

Hello everyone, it's been a while since my last post. holiday filled my house with some cakeries, so my mom said not to bake anymore. an...

first of all, sorry for the too many pictures i attached here and a too-long-post i wrote down here. i can't help my self! hoho ;p i ...

not much too say since i'm in a rush to make a summary of my management and business lecture. so i'll quickly write this post. okay,...

hey, this saturday i haven't made my floss bread. hahaha. i have a bad feeling with bread since i ruined my pretzel i...